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CATERING
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our history
In 1919, Pasquale Iavarone brought his passion for food to Brooklyn and by applying his
Customers quickly recognized the
quality of his offerings, allowing him to expand his empire faster than he had ever dreamed
possible. Now one century later, his business has evolved into a chain of full service
gourmet markets renowned throughout New York for fabulous home-style old world
delicacies. Each of our locations offers an enticing culinary journey while preserving the
old fashioned community driven relationships the business was founded on. Stop by for
fresh produce, prime meats, locally caught seafood, freshly baked breads, world class
prepared foods, imported specialties and everything in between.
Our family owned and operated business has been named Best Delicatessen, Best OffSite Caterer and Best Jarred Sauce consistently through the years by the readers of Long
Island Press and continues to receive glowing reviews from other local publications.
When
Pasquale’s legacy – Christopher, Jonathan, Michele, Joseph, and Jon – working
together to serve their communities, encourage their employees, and expand their
horizons through innovation and expansion.
P:03
•
Call Us and Speak to a Catering Specialist
We Will Help You Plan Your Next Event from Start to Finish
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index
P:04
911
4 CALL US AT 1.877.IBFOODS TO SPEAK TO A CATERING SPECIALIST
New Hyde Park (Lake Success Center) • Woodbury (Woodbury Village Center)
Norwegian Jarlsberg, Dutch Gouda, New York State Cheddar,
and Zesty Pepperjack. small $79 • large $99
Perfectly paired with an assortment of fresh grapes and berries.
6 Month Spanish Manchego, Fresh Italian Asiago, Dutch Prima Donna,
and Italian Grana Padano. small $99 119 • large $
Fresh Mozzarella, Flame Grilled Eggplant Medallions, Marinated Roasted Peppers,
and Fresh Basil served with Oil and Vinegar. $79
24 Month Parmigiano Reggiano “The King of Cheeses”
Sartori Bella Vitano Espresso “An Iavarone Family Favorite”
Creamy French Brie “A Timeless Classic”
Italian Gorgonzola Dolce “Smooth Texture... with a Powerful Bite”
Accompanied by Fig Preserves, Honey, Our Own Dried Sausage, Prosciutto di Parma,
as well as an A
small serves 20-30 people large serves 40-50 people
ssortment of Both Dried Fruit and Nuts.
All Cheeses are Served Whole. $199
C U R E D M E A T S
Available for an additional charge.
Our Own Hot or Sweet Dried Sausage, Our Own Hot Or Sweet Soppressata, Italian Capicola,
Spicy Pepperoni, Parma Cotto Ham, Genoa Salami, Parma Style Prosciutto and Serrano am
Fresh Mozzarella, Vine Ripened Tomatoes, Imported Sun- Dried Tomatoes,
and Fresh Basil served with Oil and Vinegar. $69
$299 $499
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small $109 (Serves 10-15) • large $169 (Serves 20-25)
CHOICE OF 2 FROM EACH GROUP
Accompanied by Mixed Pitted Olives
S A L A D S
Marinated Mushrooms, Long Stem Artichoke Hearts, Roasted Red Peppers,
Antipasto Salad, Hot Stuffed Peppers and Semi Slow Roasted Tomatoes.
M E A T S
Our Own Hot or Sweet Dried Sausage, Our Own Hot Or Sweet Soppressata,
Italian Capicola, Spicy Pepperoni, Parma Cotto Ham,
Genoa Salami, Parma Style Prosciutto and Serrano Ham.
C H E E S E S
Our Own Italian Provolone, Fresh Handmade Mozzarella,
Marinated Bocconcini Mozzarella, Italian Fontina, Italian Asiago Fresco,
24 Month Parmigiano Reggiano, Ricotta Salata and Prima Donna.
LARGER ANTIPASTO DISPLAYS AVAILABLE UPON REQUEST
Including All of Our Favorites...
Fresh Roasted Pepper Salad, Marinated Long Stem Artichoke Hearts, Imported Mixed
Pitted Olives, Our Own Sweet Dried Sausage, Our Own Sweet Soppressata, Hand Selected
Sharp Italian Provolone and Marinated Bocconcini with Sun-Dried Tomatoes. $149 (Serves 20-25)
5 ONLINE SHOPPING, GIFT CARDS & MORE INFO AT IBFOODS.COM
Wantagh (Cherrywood Shopping Center) • Maspeth (69th St. & Grand Ave.)
Antipasto
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Beautifully Arranged on
a Miniature Barge with a
selection of Cocktail Sauces.
Includes..
Split Maine Lobster
Jumbo Shrimp Cocktail
Jumbo Lump Crabmeat
Grilled Calamari Balsamico
Grilled Sea Scallops
Frutti di Mare
small $599 (Serves 20-30)
large $799 (Serves 40-50)
Custom Barges Available Upon Request
T E
Poached Till Tender,
Served with a Zesty Cocktail Sauce.
small $99 (30 pcs)
large $149 (50 pcs)
Fresh Maine Lobster Salad served on Miniature
Potato Rolls with Green Leaf Lettuce. $199 (24 pcs)
Wild Caught Jumbo Shrimp,
and Jumbo Lump Crabmeat.
Cocktail Crab Claws
Served with Cocktail Sauce,
6 CALL US AT 1.877.IBFOODS TO SPEAK TO A CATERING SPECIALIST
New Hyde Park (Lake Success Center) • Woodbury (Woodbury Village Center)
Seafood
Mustard Sauce and Lemon Wedges. $199 (Serves 10-12)
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Mexican Layer Dip With Tortilla Strips, Mozzarella Caprese,
Watermelon Feta, Shrimp Mojito, and Vegetable Crudite.
$4 each (30 Piece Minimum For Each Type)
Flame Grilled Antibiotic Free Chicken and Vegetable
Brochettes. Glazed with a Pineapple Teriyaki Sauce
and Arranged in a Golden Pineapple.
$159 (40 pcs)
Fresh Bocconcini Mozzarella and Vine Ripened
Tomatoes on a skewer with Fresh Basil and Extra
Virgin Olive Oil, Presented in a Hand Woven Basket.
$129 (40 pcs)
Flame Grilled Wild Shrimp Served with a Black
Bean and Corn Pico de Gallo. $139 (40 pcs)
$159 (40 pcs)
7 ONLINE SHOPPING, GIFT CARDS & MORE INFO AT IBFOODS.COM
Wantagh (Cherrywood Shopping Center) • Maspeth (69th St. & Grand Ave.)
Crostini
Show Stoppers
Appetizer Shots
Thin Sliced Filet Mignon on
Toast with Caramelized
Onions and Horseradish Aioli.
Imported Parma Prosciutto
on Toast with
Stracchino and Fig Jam.
Sliced Lox On Toast
with Herbed Cheese,
Cucumber and Dill.
with Ginger Miso Dipping Sauce, Soy Sauce and Wasabi. $129 (40 pcs)
Roasted Herb Encrusted Baby Lamb Chops
with a Cucumber and Dill Yogurt Sauce. $149 (30 pcs)
All Served at Room Temperature
ASK YOUR CATERING SPECIALIST ABOUT CUSTOM OPTIONS
P:08
Brick Oven Garlic Toast served with
a Traditional Italian Tomato Bruschetta. $49
Homemade Tortilla Chips with Fresh Cut Zesty Salsa
and Fresh Made Guacamole. $49
Two of our Fresh Made Hummus and our Famous Eggplant Caponata
with an Assortment of Pita Chips. $59
Beautifully Arranged Around a Homemade Bread Bowl with
Your Choice of Dip: Garden Vegetable, Ranch, Fresh Dill, or French Onion.
small $49• large $69
A Medley of Sliced Vegetables Arranged Expertly on a Platter, Drizzled with a Balsamic Glaze.
small $79• large $99
An Assortment of Turkey, Grilled Chicken,
Roast Beef, Italian and Grilled Vegetable
Sandwiches, on Our Home Made Crusty
French Baguettes, Expertly Garnished. $139 (50 pcs)
Custom Platters Available for $149
Grilled Eggplant, Roasted Peppers,
Shredded Red Onion, Fresh Handmade
Mozzarella, Vine Ripened Tomatoes and
Baby Arugula.
$79 (30 pcs)
8 CALL US AT 1.877.IBFOODS TO SPEAK TO A CATERING SPECIALIST
New Hyde Park (Lake Success Center) • Woodbury (Woodbury Village Center)
Cocktail
Sandwiches
Vegetables
Party Plaers
P:09
Mini-Arborio Rice Balls with
Prosciutto and Parmigiano. Served
with a Side of Marinara Sauce. $49 (30 pcs)
Angel Hair Pasta with a Blend
of Cheeses. Served with a Side
of Marinara Sauce. $49 (30 pcs)
Wild Porcini Mushrooms, Truffle with Parmesan $49 (30 pcs)
Our Own Cheese Ravioli
Coated with Italian Bread Crumbs!
Served with a Side of Marinara Sauce. $39 (72 pcs)
Served with a Side of Marinara Sauce. $39 (4 lb. tray)
$49 (30 pcs)
A Traditional Greek Spinach Pie
Stuffed with Feta. $39 (40 pcs)
Served with Honey Mustard. $39 (60 pcs)
Served with a Blue Cheese Drizzle $49 (60 pcs.)
Beef Meatballs Slow Simmered
in Brown Gravy. $49 (60 pcs)
Miniature Italian Beef, Pork and Veal Meatballs
Slow Simmered in Tomato Sauce. $49 (60 pcs)
(bone-in)
Choice of Sweet and Smoky Bourbon or Spicy
Buffalo. Served with a Side of Blue Cheese. $59 (4 lbs.)
Choice of Bourbon Espresso or Buffalo.
Served with a Side of Blue Cheese. $59 (4 lbs.)
Fresh Chicken Wings Roasted with
Vinegar Peppers, Caramelized Onions,
Black Olives and Fresh Rosemary. $59 ).sbl 4(
HPlain or oney Mustard
$59 (4 lbs.)
Served with a Sweet and Sour Dipping Sauce. $49 (4 lbs.)
With Spicy Mayo Dipping Sauce $49 (4 lbs.)
Whole Little Neck Clams with our Specially
Seasoned Bread Crumbs. $49 (30 pcs)
with a Sweet Mango Dipping Sauce. $69 (40 pcs)
Broiled Jumbo Sea Scallops
Wrapped in Smokey Bacon. $139(30 pcs)
Served with Tarter Sauce $99(40 pcs)
Great for the Big Game or Elegant Cocktail Hour
Indicates Wheat Free Option
9 ONLINE SHOPPING, GIFT CARDS & MORE INFO AT IBFOODS.COM
Wantagh (Cherrywood Shopping Center) • Maspeth (69th St. & Grand Ave.)
Hot Appetizers
Vegetable Stuffing. $49 (24 pcs)
Crusted Panko
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Includes: Assorted Bagels • Fresh Baked Miniature Muffins • Buttery Miniature Croissants • Assorted
Miniature Danish • Fresh Baked Knotted Rolls • Orange and Grapefruit Juice • Fresh Brewed Coffee
• Complete Set of Plastic Serviceware • Butter • Cream Cheese • Jelly • Milk • Creamers.
$9.99 per person (minimum 25 people)
with Fresh Berries and Granola. $39
small $69 • large $89
with Nova Lox, Assorted Bagels, Red Onions,
Capers, Tomatoes and Cream Cheese. $8.99 per person (min 20 people)
(Serves 15-20 people)
$49 (Serves 10-12 people)
$14.99 per person (minimum 50 people)
Includes: Ham, Cheese and Western Omelettes • Canadian Bacon • Country Fried
Potatoes • Our Own Breakfast Sausage • Assorted Bagels • Fresh Baked Miniature
Muffins • Buttery Miniature Croissants • Assorted Miniature Danish • Fresh Baked Knotted
Rolls • Orange and Grapefruit Juice • Fresh Brewed Coffee • Complete Set of Plastic
Serviceware • Chafing Racks • Butter • Cream Cheese • Jelly • Milk • Creamers.
small $49
large $69
small $49
large $69
small $59
large $89
small $69
large $99
Your Choice of Regular or
Decaf brewed Fresh with Our
Famous Colombian Supremo
Blend. Includes Cups, Stirrers
,
Milk and Sugar.
$29.99
(serves 10-12)
10 CALL US AT 1.877.IBFOODS TO SPEAK TO A CATERING SPECIALIST
New Hyde Park (Lake Success Center) • Woodbury (Woodbury Village Center)
Coffee
fresh brewed
Deluxe Brunch
hot off the griddle
Extras
P:11
small $39• large $59
A Blend of Crisp Romaine and Iceberg lettuce, Tomatoes, Cucumbers, Peppers and Carrots.
Crisp Romaine Hearts with Shredded Parmesan Cheese and Crunchy Homemade Croutons.
Also Available with Kale
Endive, Radicchio, Arugula, & Mixed Greens with Balsamic Vinaigrette.
small $49• large $69
All Salads Come with a Bottle of
Our Own Homemade Dressing
Baby Arugula, Sliced Radicchio,
Almonds, Dried Apricots and
Crumbled Goat Cheese.
Crisp Romaine Hearts,
Mesclun Greens, Cucumbers,
Cherry Tomatoes, Slivered Almonds
and Dried Cranberries.
Corn, Black Beans, Tomatoes,
Peppers, Cheddar, Romaine,
with Cilantro Lime Vinaigrette.
A Blend of Crisp Romaine and Iceberg
Lettuce, Tomatoes, Pepperoncini,
Kalamata Olives, Stuffed Grapevine
Leaves and Crumbled Greek Feta Cheese.
If You Aren’t a Fan of the Green Salads...
“You may have had this Salad at some of New York’s Finest Steak Houses”
Tender Wild Caught Shrimp with French Green Beans, Vine Ripened Tomatoes, Red Potatoes,
Red Onions and Crispy Smoked Bacon. Tossed in Vinaigrette. small $79 • large $99
Herb Rubbed Antibiotic Free Grilled Chicken $20 / $40 Additional
Wild Caught Grilled Shrimp $25 / $45 Additional
Mesclun Greens with Dried Cranberries,
Walnuts and Gorgonzola Cheese.
Served with Balsamic Vinaigrette.
11 ONLINE SHOPPING, GIFT CARDS & MORE INFO AT IBFOODS.COM
Wantagh (Cherrywood Shopping Center) • Maspeth (69th St. & Grand Ave.)
Salads
Specialty
alads
upgrades
P:12
On Homemade Brick Oven Semolina Bread, Served on its Own Cutting Board.
All of our Heroes are topped with Imported Olives and Fresh Bocconcini Mozzarella
All heros only available in lengths of 2 to 6 feet. (Serves 3 to 4 per foot) $ 21.99 per foot
Prices Exclude Refundable Deposit of $10 for Hero Board
- OR -
Ask for your Hero put on a Platter for an Additional $2 Per Foot
“” Genoa Salami, Deluxe Ham, Pepperoni, Mortadella, Provolone, Vinegar Peppers,
Crisp Lettuce andVine Ripened Tomatoes. Served with a Side of Oil and Vinegar.
“” Oven Roasted Turkey Breast, Our Own Roast Beef, Deluxe Ham, Imported Swiss, Crunchy
Pickles, Crisp Lettuce and Vine Ripened Tomatoes. Served with Sides of Mayo and Mustard.
“” A Choice of Our Own Black Forest Ham or Honey Maple Turkey Breast
with Handmade Smoked Mozzarella, Roasted Red Peppers, Crisp Lettuce
and Vine Ripened Tomatoes. Served with Sides of Mayo and Mustard.
$10 Additional Per Foot
INCLUDES A CHOICE OF 3 FRESH SALADS*:
q Potato Salad | q Macaroni Salad | q Cole Slaw | q Penne Mozzarella Salad
q Spinach and Feta Pasta Salad | q Cranberry Quinoa Salad | q Pasta Pesto Salad
Also Includes: Crunchy Tortilla Chips with Fresh Made Salsa
• Cups • Serving Pieces • Table Cloths • Plastic Serviceware.
*Package includes 1.5 lbs combined weight of salads per foot
12 CALL US AT 1.877.IBFOODS TO SPEAK TO A CATERING SPECIALIST
New Hyde Park (Lake Success Center) • Woodbury (Woodbury Village Center)
Claic Heroes
P:13
“” Pan-Fried Antibiotic Free Chicken Cutlets, Smoked Bacon, Sharp NYS Cheddar, Crisp Lettuce and
Vine Ripened Tomatoes. Served on Brick Oven Semolina Bread with a Side of Ranch Dressing. $24.99 per foot
“” Our Own Low Sodium Oven Roasted Turkey Breast, Alpine Lace Swiss, Homemade Guacamole,
Red Onion and Mesclun Greens. Served on Whole Wheat Bread with a Side of Oil and Vinegar. $22.99 per foot
“” The 4th Generation of Iavarone’s #1 Pick!
Arrosto Di Pollo (Breaded and Grilled) Antibiotic Free Chicken Breast, Sautéed Broccoli Rabe,
Fresh Handmade Mozzarella and Your Choice of Either Hot Peppers or Roasted Peppers.
Served on Brick Oven Ciabatta Bread with a Side of Oil and Vinegar. $24.99 per foot
“” Choice of Antibiotic Free Herb Rubbed Grilled Chicken Breast or Pan Fried Chicken Breast
with Fresh Handmade Mozzarella, Roasted Peppers and Mesclun Greens.
Served on Brick Oven Semolina Bread with a Side of Pesto Aioli. $24.99 per foot
“” Flame Grilled Tri Tip Steak with Sweet Bourbon Espresso Sautéed Onions, Tangy Blue Cheese
and Baby Spinach. Served on a Brick Oven Ciabatta Bread with a Side of Bourbon Espresso Sauce. $29.99 per foot
“” Herb Encrusted Rare Filet Mignon with Sliced Portobello Mushrooms, Baby Arugula,
and Red Onion. Served on a Brick Oven Ciabatta Bread with a Side of Horseradish Aioli. $39.99 per foot
“” Fresh Grilled Vegetables with Fresh Handmade Mozzarella. Served on Brick Oven Semolina Bread
with a Side of Oil and Vinegar. (Add Grilled Antibiotic Free Chicken for an additional $5 per foot) $22.99 per foot
“” Grandpa’s Favorite... Sautéed Broccoli Rabe Topped with Imported Parma Prosciutto,
Fresh Handmade Mozzarella with a Side of Oil and Vinegar.
Served on Brick Oven Semolina Bread with a Side of Oil and Vinegar. $27.99 per foot
“” Our Own Fresh Baked Focaccia Filled with Grilled Eggplant, Roasted Peppers,
Vine Ripened Tomatoes, Fresh Handmade Mozzarella, Baby Arugula and Red Onions.
Served with a Side of Oil and Vinegar. $22.99 per foot
Additional $2.00 per foot for Numbers and Letters
13 ONLINE SHOPPING, GIFT CARDS & MORE INFO AT IBFOODS.COM
Wantagh (Cherrywood Shopping Center) • Maspeth (69th St. & Grand Ave.)
Specialty Heroes
P:14
Filled with Our Own Premium Meats and Cheeses, Cut in Half.
All Beautifully Arranged on Platters with a Side of Mustard, Mayo and Pesto Aioli.
$11.99 per person (minimum 20 people)
Smaller Packages, Along with Gluten Free and
Vegetarian Options Available Upon Request
Filled with Our Own Premium Meats and Cheeses, Cut in Half.
All Beautifully Arranged on Platters with a Side of Mustard, Mayo and Pesto Aioli.
INCLUDES A CHOICE OF 3 FRESH SALADS*:
q Potato Salad | q Macaroni Salad | q Cole Slaw | q Penne Mozzarella Salad
q Spinach and Feta Pasta Salad | q Cranberry Quinoa Salad | q Pasta Pesto Salad
Also Includes: Crunchy Tortilla Chips with Fresh Made Salsa
• Cups • Serving Pieces • Table Cloths • Plastic Serviceware.
*Package includes 1/3 lb combined weight of salads per person
$14.99 per person (minimum 20 people)
Smaller Packages, Along with Gluten Free and
Vegetarian Options Available Upon Request
Individually Wrapped Options Available for an Additional Surcharge
14 CALL US AT 1.877.IBFOODS TO SPEAK TO A CATERING SPECIALIST
New Hyde Park (Lake Success Center) • Woodbury (Woodbury Village Center)
Sandwich Plaer SPECIALTY
Sandwich Buffet SPECIALTY
P:15
(Pick 4):
q Homemade Roast Beef
q Oven Roasted Turkey Breast
q Honey Maple Turkey Breast
q Genoa Salami
q Soppressata
q Deluxe Ham
q Black Forest Ham
q Parma Style Prosciutto
(Pick 2):
q Imported Swiss
q Alpine Lace Swiss
q American
q Muenster
q Provolone
q Mozzarella
q Pepper Jack
INCLUDES A CHOICE OF 3 FRESH SALADS:
q Potato Salad | q Macaroni Salad | q Cole Slaw | q Cranberry Quinoa Salad
q Penne Mozzarella Salad | q Spinach and Feta Pasta Salad | q Pasta Pesto Salad
Also Includes: Rye Bread • Whole Wheat Bread • Fresh Kaiser Rolls • Mayo • Mustard
• Tortilla Chips with Homemade Salsa • Cups • Serving Pieces • Table Cloths • Plasticware.
*Package includes 1/3 lb combined weight of salads per person
$14.99 per person (minimum 20 people).
$1 1 .99 per person (minimum 20 people).
Smaller Packages Available on Request. Bread available for an additional charge
Also Includes: Rye Bread • Whole Wheat Bread • Fresh Kaiser Rolls • Mayo • Mustard.
$ 10 lb.
Penne Pasta with Sun-Dried Tomatoes,
Perlini Mozzarella and Vinaigrette.
$ 10 lb.
Fusilli Pasta with Imported Greek Feta,
Baby Spinach, Kalamata Olives and Red Onion.
$ 10 lb.
Pasta with Fresh Mozzarella, Vine Ripened
Campari Tomatoes, Fresh Basil and Olive Oil.
$ 10 lb.
Pasta with Homemade Pesto Sauce,
Perlini Mozzarella and Sun-Dried Tomatoes.
$ 10 lb.
Fresh Made Quinoa with Dried Cranberries,
Toasted Almonds and Vegetables in a Vinaigrette.
$ 10 lb.
Bowtie Pasta with Baby Bell Mushrooms,
Blanched Broccoli, Garlic And Oil.
$7 lb.
Chopped Idaho Potatoes with Celery and Mayo.
$7 lb.
Pasta with Peppers and Mayo.
$7 lb.
Shredded Cabbage, Carrots and Mayo.
Beautifully Garnished in an Elegant Bowl (3 lb. Minimum)
Indicates Wheat Free Option
15 ONLINE SHOPPING, GIFT CARDS & MORE INFO AT IBFOODS.COM
Wantagh (Cherrywood Shopping Center) • Maspeth (69th St. & Grand Ave.)
Side Salads
HOMEMADE
Cold Cut Buffet
P:16
Anywhere from Manhattan to the Hamptons
We’ll Bring the Food, Grill, Buffet Tables and Everything In Between.
Starting at
$34.99 / person (50 min.)
$44.99 / person (30 min.)
16 CALL US AT 1.877.IBFOODS TO SPEAK TO A CATERING SPECIALIST
New Hyde Park (Lake Success Center) • Woodbury (Woodbury Village Center)
Summer Barbecue
our signature
• Our Famous Homemade Sausage & Peppers
• Antibiotic Free Chicken Skewers
with Choice of Marinade
(Teriyaki, Balsamic, Bourbon Espresso,
Lemon Garlic or Mango Chutney)
• Iavarone Frankfurters
• Assorted Burgers and Chicken Patties
• Pasta Salad
(Choice of Penne Mozzarella,
Spinach and Feta, Pesto, or Caprese)
• String Bean and Potato Salad
• Seasonal Garden Salad
• Creamy Macaroni and Cheese
• Hot Corn on the Cob
• Sauerkraut
• Fresh Baked Club Rolls
• Hamburger and Hot Dog Buns
• Ripe Watermelon
• Lettuce and Tomatoes
• eseehC decilS
• Ketchup and Mustard
• Complete with our Fine Plasticware
Additional Menu Items are Available for a Surcharge.
Ask Your Catering Specialist for Details.
Ask About Add On Options
4 lbs. of 24 Hour Slow Roasted
Pulled Pork, 3 lbs of Homemade
Cole Slaw and 24 Fresh Slider Buns
$99
upgrades
P:17
17 ONLINE SHOPPING, GIFT CARDS & MORE INFO AT IBFOODS.COM
Wantagh (Cherrywood Shopping Center) • Maspeth (69th St. & Grand Ave.)
Backyard Buffet
Everything you need for a BBQ - without the staff
THE ULTIMATE
$27.99 / person (30 min.)
One Large Entree for Every 10 People. Only Allowed in Increments of 10.
Also Includes: Plastic Plates • Forks • Spoons • Knives
Napkins • Glasses • Salt • Pepper • Serving Pieces
Sternos • Salad Bowls • Chafing Racks • Table Cloth
(choose 1 10 people)
Sausage & Peppers
Baby Back Ribs with bourbon espresso sauce
Carolina Pulled Pork
Turkey Chili
Carolina Pulled Chicken
Bone-in BBQ Chicken
Hanger Steak Teriyaki
Sweet & Smoky Tri Tip with caramelized onions
Filet Mignon Tips
Blackened Grilled Shrimp
Honey BBQ Glazed Salmon
Mango Salmon
Corn On The Cob
Street Corn
Penne Mozzarella
Spinach & Feta
Pesto
Caprese
Caesar
Gorgonzola Walnut
Garden Salad
(choose 1
Macaroni & Cheese
Corn Bread or Club Rolls
Cole Slaw or Potato Salad
Sliced Fruit Platter
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P:18
One
(WITH 2 DRESSINGS)
q Caesar | q Gorgonzola Walnut | q Seasonal Garden Salad
Also Includes: Dinner Rolls • Italian Bread • Butter • Plastic Plates • Forks
• Spoons • Knives • Napkins • Glasses • Salt • Pepper • Serving Pieces
• Sternos • Salad Bowls • Chafing Racks • Table Cloth
small $49 • large $69
small $69 • large $89
(See Pages 20 thru 25 For Additional Dishes)
Pasta Beef and Pork Chicken
Seafood Vegetarian
q Eggplant Rollatine
q Eggplant Meatballs
q Risotto Tartufo
q Chicken Iavarone
q Chicken Francaise
q Chicken Parmigiana
q Teriyaki Salmon
q Mango Salmon
q Roasted Salmon
q Penne ala Vodka
q Pasta Broccoli Romano
q Orecchiette with
Sausage & Broccoli Rabe
q Beef Bourguignon
q sreppeP & egasuaS
q Tri-Tip Steak
and Mushrooms
+ additional charge when added to this package
$139
small $69 • large $89
18 CALL US AT 1.877.IBFOODS TO SPEAK TO A CATERING SPECIALIST
New Hyde Park (Lake Success Center) • Woodbury (Woodbury Villag
One
e Center)
popular extras
$21 .99
Hot Buffet
per person (30 person minimum)
One Large Entree for Every 10 People. Only Allowed in Increments of 10.
P:19
q Cheese Display | q Antipasto | q Vegetable Platter | q Cocktail Panini Platter
“” YOUR CHOICE OF DESSERT:
q Fresh Baked Occasion Cake | q Assorted Cookies | q Miniature Pastries
q Jumbo Cannoli | q Fresh Fruit Platter
Coffee Urn • Coffee • Milk • Creamer • Sweeteners • Cups • Stirrers
Also Includes: Dinner Rolls • Italian Bread • Butter • Plastic Plates • Forks
• Spoons • Knives • Napkins • Glasses • Salt • Pepper • Serving Pieces
• Sternos • Salad Bowls • Chafing Racks • Table Cloth
(WITH 2 DRESSINGS)
q Caesar | q Gorgonzola Walnut | q Seasonal Garden Salad
(See Pages 20 thru 25 For Additional Dishes)
Pasta Beef and Pork Chicken
Seafood Vegetarian
q Eggplant Rollatine
q Eggplant Meatballs
q Risotto Tartufo
q Chicken Iavarone
q Chicken Francaise
q Chicken Parmigiana
q Teriyaki Salmon
q Mango Salmon
q Roasted Salmon
q Penne ala Vodka
q Pasta Broccoli Romano
q Orecchiette with
Sausage & Broccoli Rabe
q Beef Bourguignon
q sreppeP & egasuaS
q Tri-Tip Steak
and Mushrooms
+ additional charge when added to this package
19 ONLINE SHOPPING, GIFT CARDS & MORE INFO AT IBFOODS.COM
Wantagh (Cherrywood Shopping Center) • Maspeth (69th St. & Grand Ave.)
We’ve Got You Covered From Appetizer to Dessert $27.99 per person (40 person minimum)
One Large Entree for every 10 people. Only Allowed in Increments of 10.
Hot Smorgasbord
P:20
SM LG
Fresh Seasonal Sautéed Vegetables with a Light Garlic and Oil ...................... 69 99
Layers of Fresh Pasta Stuffed
with Classic Béchamel and Slow Simmered Meat Sauce ................................. 89 129
Layers of Fresh Pasta Stuffed
with Classic Béchamel and Sautéed Seasonal Vegetables .............................. 89 129
Fresh Made Jumbo Shells
Filled with a 3 Cheese Blend Blanketed in Tomato Sauce ................................. 69 99
Fresh Pasta mixed with Ricotta, Mozzarella and Tomato Sauce ...69 99
Slow Simmered Plum Tomato
Sauce with Coarse Ground Beef, Pork and Veal ................................................. 69 99
Sautéed Prosciutto, Pancetta, Shallots,
Simmered with Vodka, Plum Tomatoes and Cream ........................................... 69 99
Tender Grilled Antibiotic-Free Chicken Breast
with Broccoli Rabe, Escarole, Roasted Peppers, in a Light Garlic and Oil ....... 69 99
“” Tender Grilled Antibiotic-Free Chicken Breast
with Sun-Dried Tomatoes, Baby Spinach and Prosciutto ................................. 69 99
Fresh Shucked Clams, White Wine,
and Garlic with a Hint of Crushed Red Pepper .................................................... 69 99
Baby Spinach and Toasted Pine Nuts in a Saffron Broth .................................. 69 99
Our Own Crumbled Sausage Tossed with Sautéed Broccoli Rabe ................... 69 99
Sautéed Broccoli Florets, Sun-Dried Tomatoes, Garlic and Oil ........................ 69 99
Choice of Traditional, Buffalo or Truffle ...... 69 99
’
Lightly Coated in Garlic and Oil ............................................................................ 69 99
Roasted Eggplant, Marinara and Ricotta Salata ................................................. 69 99
Saffron Infused Rice Cooked with
Peas, Carrots and Other Seasonal Vegetables ................................................... 49 69
With Roasted Garlic ................................................. 49 69
Carnaroli Rice with Imported Porcini Mushrooms and White Truffle Oil ..........69 99
*Whole Wheat Pasta Available for additional surcharge *Gluten-Free Pasta Available for additional surcharge: $8 / $12
Fresh Pasta Products with our Famous Specialty Sauces. (Small Tray serves 6-8 people • Large Tray serves 10-12 people)
’
A Full Tray of Fresh Italian Style Meatballs, Our Own Famous
Sausage, and Beef Braciole.. along with a Full Tray of Mezzi Rigatoni
Serves 12-16 BIG MUDDERS! ........................................................ 199
+
HEART SMART LOW FAT DISH +ADDITIONAL CHARGE IN PKG WHEAT FREE
20 CALL US AT 1.877.IBFOODS TO SPEAK TO A CATERING SPECIALIST
New Hyde Park (Lake Success Center) • Woodbury (Woodbury Village Center)
Pasta Rice and Grain Entrées
P:21
All of Our Poultry Entrées are Antibiotic Free
SM LG
Sliced Chicken Cutlet Sautéed with
Peppers, Artichoke Hearts, Mushrooms and Capers in a Wine Sauce ............. 89 129
Sautéed Chicken in a Lemon
White Wine Sauce with Hints of Rosemary .......................................................... 89 129
Tender Chicken Breast Sautéed
with Mushrooms and Marsala Wine ..................................................................... 89 129
Grilled Balsamic Marinated Chicken Breast
with Sautéed Julienne Cut Vegetables in an Herb Infused Balsamic Reduction .......... 89 129
Piroulines of Chicken Stuffed with
Parma Prosciutto and Italian Fontina, Sautéed in a Mushroom Madeira Wine Sauce ...89 129
Lightly Sautéed Chicken Cutlets Bathed in
a Lemon Wine Sauce and Topped with Italian Seasoned Bread Crumbs ......... 89 129
Slow Simmered Medallions of
Chicken Breast with a Tomato, Mushroom, White Wine Sauce .......................... 89 129
Pan-Fried Chicken Cutlets
Topped with Tomato Sauce, Italian Parmigiano Reggiano and Fresh Mozzarella .89 129
Corn Flake Crusted Chicken Rolled with
Black Forest Ham and Imported Swiss in a Traditional Brown Gravy ............. 89 129
Thin Sliced Chicken Sautéed with a Lemon,
Caper, Wine Sauce with a Hint of Brown Gravy and Garlic ................................. 89 129
Lightly Breaded Chicken Stuffed
with Parma Prosciutto, Fresh Mozzarella and Sun-Dried Tomatoes ................ 89 129
Pan-Roasted Chicken Breast cut into Chunks
& Mixed with Potatoes, Sausage, Peppers & Rosemary in a Lemon & Vinegar Sauce .....89 129
Lightly Breaded and Fried Chicken Cutlet
with Thin Sliced Parma Prosciutto, Eggplant and Fresh Mozzarella ................ 89 129
Stuffed Chicken Breast with Portobello
Mushrooms, Parma Prosciutto and Shallots, topped with Caramelized Onions ....89 129
Tender Chicken Breast Floured and
Sauteed in a Lemon Butter Sauce ......................................................................... 89 129
Boneless Chicken Cutlet with Seasoned Lemon
Herb Bread Crumbs, Grilled to Perfection with a Side of Tomato Bruschetta ...89 129
Lemon Herb Grilled Chicken with Sautéed Broccoli Rabe
and a Touch of Crushed Red Pepper .................................................................... 89 129
Stir-Fried Chicken Breast with
Strips of Snow Peas, Peppers and Carrots .......................................................... 89 129
Stuffed with Sweet Apples and Fresh Cornbread ................................................ 89 129
Served with Fresh Gravy ...................................................................... 5 lb. 89 • 10 lb. 159
Antibiotic Free, Expertly Carved and Framed (On Request)
with a Side of Fresh Gravy +10 for carving............ 14-16 lbs. 119 • 18-20 lbs. 149 • 24-26 lbs. 169
with Wild Rice and Fruit Stuffing ...........................................................$11 each min. 8 pcs
21 ONLINE SHOPPING, GIFT CARDS & MORE INFO AT IBFOODS.COM
Wantagh (Cherrywood Shopping Center) • Maspeth (69th St. & Grand Ave.)
Poultry Entrées
P:22
22 CALL US AT 1.877.IBFOODS TO SPEAK TO A CATERING SPECIALIST
New Hyde Park (Lake Success Center) • Woodbury (Woodbury Village Center)
All of Our World Famous Sausage Entrees are now Antibiotic Free.
(Small Tray serves 6-8 people • Large Tray serves 10-12 people)
SM LG
Our Own Homemade Sausage Grilled to Perfection with
Sautéed Tri-Color Peppers, Onions and a Hint of Tomato Sauce ..................... 89 129
24 Hour Slow Roasted
Pork Butts Shredded and Smothered with Our Own Mesquite BBQ Sauce ..... 89 129
Lean and Tender Slow Roasted Fall Off the Bone Ribs, Brushed
with Our Famous BBQ Sauce and Charred to Perfection .................................. 89 129
Boneless Loin of Pork
Stuffed with Your Choice of: Apple Cornbread or Prosciutto and Provolone ... 89 129
Our Own Homemade Thin Cheese and Parsley Sausage Roasted
on a High Flame with Caramelized Onions and Crispy Potatoes ...................... 89 129
Covered in a Smokey Blend of Spices and Brown Sugar
Grilled to Perfection and Served in a Light BBQ Sauce ..................................... 89 129
Our Homemade Sausage Grilled to Perfection with
Sauteed Broccoli Rabe and Hot Cherry Peppers ................................................ 89 129
’
Boneless Pork Chops Flame Roasted and Finished with
Your Choice of Hot or Sweet Vinegar Peppers ................................................... 89 129
4 lbs. of 24 Hour Slow Roasted Pulled Pork,
3 lbs of Homemade Cole Slaw and 24 Fresh Slider Buns ...................................... $99
Spiral Cut for Easy Serving .................................................................... 69 half 109 whole
Roasted Young Porker Cooked with Fresh Herbs.
Served Whole and Beautifully Garnished with Fresh Fruit ......................................... $399
25 lbs. raw weight
+
HEART SMART LOW FAT DISH +ADDITIONAL CHARGE IN PKG WHEAT FREE
Pork Entrées
P:23
23 ONLINE SHOPPING, GIFT CARDS & MORE INFO AT IBFOODS.COM
Wantagh (Cherrywood Shopping Center) • Maspeth (69th St. & Grand Ave.)
We Understand the Importance of Our Marine Life and Use Local Wild Seafood When Available
(Small Tray serves 6-8 people • Large Tray serves 10-12 people)
WILD SHRIMP SM LG
Butterflied Jumbo Shrimp Lightly Breaded,
Topped with Tomato Sauce, Fresh Mozzarella and Parmigiano .................... 149 199
199
199
199
199
199
199
349
249 349
249
149
Jumbo Shrimp Covered in Our Own Oreganata
Bread Crumbs Baked with a Touch of White Wine and Lemon ...................... 149
Jumbo Shrimp Coated with Lemon-Infused
Bread Crumbs and Basted with a Light Scampi Sauce .................................. 149
Colossal Shrimp Filled with Blue Claw
Crab Meat and Seasoned Vegetables ................................................................
139 179
139 179
139 179
139 179
139 179
139 179
Wild Shrimp, Cockles, Mussels, Antibiotic-Free Chicken,
and Zesty Chorizo Sausage in a Saffron Rice With Seasoned Vegetables .......... $149
A Full Tray of Lobster, Scungilli, Clams, Calamari, Shrimp and Mussels in a Zesty
Marinara Sauce... along with a Full Tray of Linguine
Serves 12-16 BIG MUDDERS! ................................................................................... $199
+
FAROE ISLAND SALMON
Fresh Salmon Fillet with Slices of
Vine Ripened Plum Tomatoes, Extra Virgin Olive Oil and Fresh Garlic .........
Fresh Salmon Covered in Our Own Oreganata
Bread Crumbs Baked with a Touch of White Wine and Lemon ......................
Fresh Salmon Lightly Grilled & Baked with Sweet Teriyaki Sauce ...
Fresh Salmon Lightly Glazed with a Sweet and Sour Sauce
and Topped with a Fresh Mango Salsa ............................................................
Fresh Salmon with Tomatoes, Capers, Onions, Olives and Basil ..
Fresh Salmon Fillet Oven Poached and Served
Chilled Lightly Glazed with a Cucumber Dill Sauce ........................................
+
+
+
THE REST OF THE SEA
Hoisin Glazed Wild Seabass with a Fresh Mango Chutney ................................
Seasoned Wild Swordfish on a Bed of Sautéed Broccoli Rabe ..........................
Wild Brazilian Lobster
Blue Claw Crab Meat and Seasoned egetables ................
Fresh Mussels Stewed in
Your Choice of Sauce: Marinara, Luciana, or Fra Diavolo ................................ 59 79
Fresh Wild Calamari Stewed in a Spicy Marinara Sauce ................................. 99 129
+
+
+
+
+
+
+
WILD FLOUNDER
Fresh Flounder Fillet Filled with Blue Claw Crab Meat and Seasoned Vegetables .
Fresh Flounder Covered in Our Own Oreganata
Bread Crumbs Baked with a Touch of White Wine and Lemon ..........................
Fresh Flounder Fillet Lightly Breaded in
Italian Seasoned Bread Crumbs and Pan-Fried ..................................................
Tails Filled with V
Seafood Entrées
+Mediterranean Octopus Charred
to Perfection Over Stewed Gigante Beans ........................................................... 199
P:24
SM LG
Boneless Sirloin Steak, Sliced
Thin and Served with a Touch of Teriyaki and Red Sauce, with Caramelized
Onions and Garnished with Sweet Fire Roasted Peppers ............................... 129 169
Slow Simmered in a Tomato Sauce ...89 109
129 169
129 169
129 169
139 199
139 199
139 199
139 199
139 199
139 199
179 249
Tender Sirloin Tips with
Pearl Onions and Mushrooms in a Burgundy Wine Sauce ..............................
Slow Simmered Kosher Style First Cut Brisket with Carrots and Potatoes ...
Medium Rare Tenderloin with Mushrooms, Onions and Au Jus Gravy .......... 199 249
Slow Simmered Beef with a Burgundy Wine Demi Glaze ................................
Tender Tri-Tip Steak Sliced
and Sautéed with Fresh Peppers and Onions ...................................................
with Caramelized Onions ....................... 199 299
Flame Roasted Tri-Tip
Sirloin Steak Sliced with Sautéed Mushrooms and Onions ............................ 129 169
Slow Simmered Beef Steak Cooked till
Tender in a Fresh Plum Tomato Sauce with Fresh Herbs ................................ 129 169
Marinated Sweet
Sesame Teriyaki Hanger Steak Charred To Perfection .................................... 129 169
Tender Chunks of Filet Marinated in a “Ginger” Teriyaki ................................. 149 199
+
+
+
+
Tender Leg Veal Cutlets
Lightly Fried and Served in Tomato Sauce with Melted Mozzarella ...............
Lightly Floured and
Sautéed Leg Veal Cutlets with a Lemon Wine Sauce .......................................
Tender Veal Scallopini
with Mushrooms Sautéed in Marsala Wine ......................................................
Veal Scallopini Sautéed and Topped
with Baby Spinach, Parma Prosciutto and Wine Sauce ..................................
Tender Veal Strips With Tri-Color Peppers,
Onions, White Wine and A Hint Of Tomato Sauce ............................................
Tender Veal Scallopini
With Eggplant, Prosciutto and Mozzarella ........................................................
(Small Tray serves 6-8 people • Large Tray serves 10-12 people)
Au Jus Roasted Prime Aged Beef min. 6 lbs. order raw weight .............................
“Oven Ready” Tender Filet Mignon in Puff Pastry min. 8 pcs. .................. $30
30
pe
$35 lb.
r piece
min. 8 pcs ................. $ per piece
+
+
+
24 CALL US AT 1.877.IBFOODS TO SPEAK TO A CATERING SPECIALIST
New Hyde Park (Lake Success Center) • Woodbury (Woodbury Village Center)
Beef Entrées
Veal Entrées
P:25
SM LG
Lightly Floured Eggplant Layered
with Tomato Sauce, Italian Parmigiano Reggiano and Fresh Mozzarella ........79 99
Fried Eggplant Rolled with Ricotta,
Mozzarella, Pecorino Romano and Drizzled with Fresh Tomato Sauce ...........79 99
Spiral Cut Zucchini Lightly Sautéed with Marinara Sauce ................................. 79 99
Large Mushrooms Stuffed with Sausage and Spinach ...................................... 79 99
Roasted with Crumbled Gorgonzola and a Touch of Marinara ..........................79 99
Spinach, Artichoke, Carrots,
Peppers, with Egg Whites and Italian Parmigiano Reggiano .............................
(Small Tray serves 6-8 people • Large Tray serves 10-12 people)
Green & Yellow Zucchini, Carrots, Red Bell Peppers
69 89
Baby Carrots, Baby Zucchini, Red &Yellow
Bell Peppers, Redskin Potatoes, Cauliflower, with EVOO
......................................................................
....................................... 69 89
Sautéed Artichoke Hearts,
Spinach, Italian Parmigiano Reggiano and Seasoned Bread Crumbs .............. 69 89
Grilled Till Tender, Topped with Sun-Dried Tomatoes ............. 59 79
Oven Roasted Brussel Sprouts
Topped with Extra Virgin Olive Oil, Salt and Pepper ........................................... 59 79
Covered in Our Own
Oreganata Bread Crumbs Baked with a Touch of White Wine and Lemon ...... 49 69
Tossed in Lemon and Garlic and Cooked Under a High Heat .......................... 49 69
A Healthy Alternative Made with Garlic and Extra Virgin Olive Oil .................. 49 69
Tender Baby French Beans with Sautéed Garlic and Toasted Almonds ...........59 79
Blanched and Sautéed with Garlic and Extra Virgin Olive Oil .....69 89
Cooked Down and Sautéed with Garlic and Extra Virgin Olive Oil .... 49 69
Lightly Sautéed with Garlic and Extra Virgin Olive Oil ................. 49 69
Sliced Green and Yellow Zucchini,
Tomatoes and Eggplant, Topped with Seasoned Italian Bread Crumbs ......... 49 6
49 69
49 69
49 69
49 69
9
Oven Roasted Red Skin Potatoes with Olive Oil and Fresh Herbs .....................
Pan-Fried Cheesy Mashed Potatoes .................
Traditional Kosher Style .............................................
with Roasted Garlic ...................................................
with Marshmallow and Pecan Streusel .. 49 6
Sauteed with Garlic and Oil .............................. 49 69
9
................................................. 79 99
HEART SMART LOW FAT DISH +ADDITIONAL CHARGE IN PKG WHEAT FREE
25 ONLINE SHOPPING, GIFT CARDS & MORE INFO AT IBFOODS.COM
Wantagh (Cherrywood Shopping Center) • Maspeth (69th St. & Grand Ave.)
Vegetable Entrées
Vegetable Sides
Tender Juicy Meatballs That You Would Never Believe are “Meat Free” .........89 109
89 109
and Cauliflower, Sautéed With Garlic
P:26
$99
Presented In An Electric Urn
- produces up to 80 cups -
(Ready To Brew) or Insulated
Urn (Already Brewed)
with Hot Cups, Creamers,
Sweeteners, Stirrers and Napkins
Dipped in the Finest Belgian Dark Chocolate. $30 dozen
A Mixture of Ripe Melon Chunks, Assorted
Berries and Other Seasonal Fresh Fruit.
small $69 • large $89
An Arrangement of Seasonal Whole and Sliced Fruit.
Garnished to Perfection with Grapes and Berries.
small $69 • large $
$ $
89
An Assortment of Strawberries, Raspberries,
Blueberries and Blackberries.
small 79 • large 99
26 CALL US AT 1.877.IBFOODS TO SPEAK TO A CATERING SPECIALIST
New Hyde Park (Lake Success Center) • Woodbury (Woodbury Village Center)
F
coffee
What is
Without
P:27
Your Choice of the Following..
Filling: Lemon Custard, Chocolate Pudding, Nutella, Chocolate Mousse, Chocolate Fudge,
Peanut Butter Mousse, Cannoli Cream, Banana, Strawberry or Black Cherry
Sponge: Vanilla or Chocolate
Upcharge for Red Velvet or Carrot
Frosting: Whipped Cream, Butter Cream or Chocolate Butter Cream
Upcharge for Fondant, Fudge or Ganache
1/4 Sheet (25-30 people)
(65-70 people) (90-110 people)
(40-45 people) $49 • 1/2 Sheet $89
3/4 Sheet $129• Full Sheet $169
$18 lb.
$18 lb.
$20 ea.
$20 ea.
$30 ea.
$2.99 Per Person (20 person minimum)
$99
A massive cannoli filled with 50 Miniatures
We make everything from
petite cakes to wedding
and novelty cakes. Ask
to speak to a catering
specialist for pricing.
The Perfect Way to Cap Off an Eventful Night!
Cannoli, Strawberry Short Cake, Chocolate Mousse, Tiramisu,
Apple Cobbler, Along With Many More. $4 each (15 Piece Minimum For Each Type)
27 ONLINE SHOPPING, GIFT CARDS & MORE INFO AT IBFOODS.COM
Wantagh (Cherrywood Shopping Center) • Maspeth (69th St. & Grand Ave.)
it
Need Something
Different?
D
P:28
To Bring a Culinary Journey to the Convenience of Your Home
Our Family is Devoted to Serving the Local Community
Working Alongside Our Staff and Always True to Our Roots
ESSENTIAL SINCE 1927
Iavarone Brothers started out in the Era of the Great Depression as a Brooklyn
pork store; four generations later it has evolved into a gourmet Italian specialty
market, off premise caterer and restaurateur. Throughout all this we have been
continuously family run and operated by the Iavarone Brothers and Sisters!
Proudly serving our communities through the good times and the bad.
Our workers and their families thank you for your patronage!
28 CALL US AT 1.877.IBFOODS TO SPEAK TO A CATERING SPECIALIST
New Hyde Park (Lake Success Center) • Woodbury (Woodbury Village Center)
working together for four generatis
F O U N D E D I N 1 9 2 7
C
E L E B R
A T I N G
9 5 Y E A R S O F Q U A L I T Y F O
O
D
S
P:29
with Every Platter Garnished to Perfection
Custom Platters • Specialty Stations • Equipment Rentals
Starting With The Person Taking Your Order To The Waitstaff Serving It.
Specially Trained Servers • Expert Bartenders • Master Grill Chefs • Seasoned Maitre D’s
Contact a Catering Specialist at
Any of Our 4 Locations to Set up an Appointment!
We are here to help and can assist you in creating a memorable event.
29 ONLINE SHOPPING, GIFT CARDS & MORE INFO AT IBFOODS.COM
Wantagh (Cherrywood Shopping Center) • Maspeth (69th St. & Grand Ave.)
top notch service
outstanding presentati
alg with everything in between
P:30
Satisfied with Your Catering?
Shop Local and Visit Your Nearest Iavarone Brothers
Location for Your Specialties
or...
Visit Us Online and Let One of
Our Personal Shoppers Shop for You
www.ibfoods.com/home-shopping
A Delicious Gift F
Send Someone One of Our Finest Gift Baskets or Fruit Baskets
or...
Give Them the Gift of Choice and Send Them an
Iavarone Brothers Gift Card for Any Denomination
Fresh Produce • Bakery • Local Seafood
Prime Meats • Prepared Foods • Everyday Groceries
30 CALL US AT 1.877.IBFOODS TO SPEAK TO A CATERING SPECIALIST
New Hyde Park (Lake Success Center) • Woodbury (Woodbury Village Center)
or See Special
P:31
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C A T E RING ORDER NOTES
31 ONLINE SHOPPING, GIFT CARDS & MORE INFO AT IBFOODS.COM
Wantagh (Cherrywood Shopping Center) • Maspeth (69th St. & Grand Ave.)
P:32
’
1534 Union Turnpike, Lake Success Center • New Hyde Park, NY 11040
LVO UME XXXI